Chicken Enchiladas

Ingredients

• 1 cup chopped onion
• 1/2 cup chopped green pepper
• 2 Tbsp. butter
• 1 boiled chicken, deboned, skinned and chopped
• 1 – 4 oz. can mild green chili peppers chopped
• 1/4 cup flour
• 3/4 tsp. of sal
• 1 can cream of chicken soup
• 1 cup chicken broth
• 1 cup sour cream
• 3 Tbsp. butter
• 3 oz. Monterey Jack cheese shredded
• 3 oz. Cheddar Cheese shredded
• 12 6-inch tortillas

Method