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Recipe Types: Appetizer , Breakfast , Dessert , Freezer Meals , Main Course , Salads , Sauces , Side Dish , Snack

Cheesy Chili Tots

2015-02-21
Shoultz

Mother of Nathan, Westley and Mindy,..

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Ingredients

  • 1 # ground beef or turkey
  • 2 can (15 oz.each) chili with beans
  • 1 can (8 oz.) tomato sauce
  • 1 can (2-1/4 ounces) sliced ripe olives drained
  • 1 can (4 ounces) chopped green chilies
  • 2 cups (8 ounces) shredded cheddar cheese, divided
  • 1 package (32 ounces) frozen Tater Tots

Method

Step 1

In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the chili, tomato sauce, olives and chilies. Transfer to two greased 8 in. square baking dishes. Sprinkle with 1 cup cheese; top with Tater Tots. cover and freeze casseroles for up to 3 months.

Step 2

To use frozen casserole" Remove from the freezer 30 minutes before baking (do not thaw) cover and bake at 350 for 1-1/4 to 1-1/2 hours or until heated through. Sprinkle with 1/2 cup cheese. Bake 5 minutes longer or until the cheese is melted.

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