German Apple Pancakes

• Cuisine: German
• Course: Main Course
• Skill Level: Child Friendly, Easy
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• Yield : 2 pies
• Servings : 8
• Prep Time : 15m
• Cook Time : 25m
• Ready In : 40m

nates310

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Ingredients

• 4 tbsp butter
• 4 eggs
• 3/4 c flour
• 3/4 c milk
• 1/2 tsp salt
• 2 apples or 2 c blueberries
• 1/4 c sugar
• 1/4 tsp cinnamon

Method

Step 1

Heat oven to 400 degrees

Step 2

Melt 2 tbsp butter in each pie pan (do not let butter brown)

Step 3

Beat eggs, add flour, milk and salt. Beat until smooth.

Step 4

Peel and core apples. Slice thinly and spread over bottom of pie pans, in melted butter (or pour 1 cup blueberries in each pie pan).

Step 5

Pour batter evenly over apples in each pan.

Step 6

Mix sugar and cinnamon together, sprinkle over batter (You might find about half as much sugar tastes just as good).

Step 7

Bake 25 min. Serve immediately - Enjoy!

Recipe Type: Breakfast Ingredients: butter, cinnamon, eggs, flour, Granny Smith Apples, milk, salt, Sugar

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